Bulla Gastrobar Wine Dinner Features Spanish-Inspired Food and Wines from Spain’s Acclaimed Ribera del Duero and Rueda Regions

Bulla Gastrobar Wine Dinner Features Spanish-Inspired Food and Wines from Spain’s Acclaimed Ribera del Duero and Rueda Regions

Select Spanish wines from the sister regions of Ribera del Duero and Rueda will be expertly paired with Tampa’s Bulla Gastrobar signature Spanish-inspired cuisine at a multi-course dinner on Thursday evening, June 28.

The Ribera y Rueda Spanish Wine Dinner features courses created by Bulla Gastrobar Chef Jonathan Harrah to complement each accompanying wine.

This event begins at 6 p.m. and seating is limited. Tickets are now available for $71 per person (price includes tax and service gratuity). To purchase tickets, call 813-853-5937.

Wines from these regions, which are located north of Madrid, are known for their character, originality and centuries of pedigree.

The pairing menu is as follows:

First Course
Shaya, Old Vines Verdejo, Rueda, 2016
 Roasted Jalapeño Ceviche: shrimp, fish, crispy shallots, roasted jalapeño, lime juice, orange

Second Course
Bodegas Naia, Verdejo, Rueda, 2016
 Seared Ahi Tuna: fennel salad, orange mojo, crispy leeks

Third Course
Emilio Moro, Ribera del Duero, 2015
 St. Louis Pork Ribs: PX reduction, pickled vegetables

Fourth Course
Valduero, Crianza, Ribera del Duero, 2014
 Esparragos con Jamon: asparagus, Serrano ham, blood orange

Fifth Course
Bodegas Aster, Crianza, Ribera del Duero, 2013
 Chuleta de Cordero: lamb chops, honey beer reduction, baby bok choy, potato foam

Since opening at 930 S. Howard Ave. in The Morrison building last August, Bulla (pronounced “boo-ya”) has quickly become a crowd-pleasing Monday through Friday lunch, weekend brunch and nightly dinner destination that is celebrated for its Spanish-inspired cuisine, creative cocktails, inviting happy hours and seasonal dishes. Brunch guests may partake of bottomless servings of sangria and mimosas while those gathering during Bulla’s daily happy hour, or “Bulla Hour,” may choose from half-priced beer, wine and house liquor.

Inspired by the famous gastrobars of Spain, South Tampa’s 172-seat Bulla Gastrobar includes a covered patio, interior bar and dining rooms as well as the stylish rooftop Luna Lounge, the first venue of its kind for the Bulla brand.

For more information, call (813) 773-8626, email tampa@bullagastrobar.com or visit bullagastrobar.com.

Follow Bulla Gastrobar on Facebook at www.facebook.com/bullagastrobar/ and on Instagram @BullaGastrobar.

More Information

Date(s): June 28, 2018
Hours: 6:00 PM - 9:00 PM


930 S. Howard Ave.
Tampa, FL 33606